This Espresso Blend is ideal for all Espresso based drinks (or straight up Espresso) but especially delicate when prepared with milk.

The coffee is characterized by a creamy body, with a sweet and balanced profile (light to medium acidity) and a thick crema.

The flavor of this blend is best described as nutty, chocolatey with hints of vanilla.

Preparation: (suitable) for Espresso but can be enjoyed as long black as well.

The Beans

Brazilian “Santo”, a semi washed Arabica bean, delivers a sweet and smooth profile, medium and creamy body with nutty aroma and hits of vanilla.
Colombian “Bochica”, a fully washed Arabica bean, brings in the chocolatey, medium acidity and creamy full body.
Vietnamese Robusta, delivers the caffeine kick we seek and provides a thick crema on top.

The perfect all-rounder that will surely put a smile on your face.

Brewing Method:

Perfect for Espresso.

Dialing in:
Dose: 19g
Yield: 40g - 42g
Extraction Time: 22 sec - 26 sec
Brewing Temperature: 90 deg. C

Sustainably sourced & created with real passion.
Enjoy better coffee.

Size: 1000gr

Proudly Roasted and packed in Hong Kong.

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